Spices & Sauces

I usually make green chilli & coriander chutney and keep it in the fridge. It's very handy when you want to add a bit of spice to your...

Raita, which is often served as an accompaniment to any Indian meal. But this one is one of my personal favourite, its a simple recipe...

Palak Raita is a simple accompaniment to almost any Indian meal. It is flavourful and light on the palette. Made using yogurt, spinach...

Yogurt mint sauce is a fresh and cool chutney that is perfect to serve with poppadoms and starters. This Indian mint sauce recipe is easy...

INGREDIENTS 1 ¼ cup coriander seeds 16 green cardamom 6 inch cinnamon stick 1.5 tbsp cloves 1 tbsp caraway seeds 1 bay leaf 1 Star anise...

Garam Masala means ‘hot spice’ – although this does not necessarily refer to chilli heat but to the fact that the cooking process...

There is no rival for the homemade strawberry sauce. It only has 3 ingredients and very easy to make. INGREDIENTS 1 lb Strawberries...