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There is no rival for the homemade strawberry sauce. It only has 3 ingredients and very easy to make.


1 lb Strawberries thickly sliced 1/3 cup granulated sugar or sweetener 1 tbsp fresh lemon juice


1. In a medium saucepan, combine sliced strawberries, 1/3 cup sugar, and 1 Tbsp lemon juice. Place over medium heat and bring to a boil, stirring occasionally. Strawberries will release juice without any mashing required.

2. Reduce heat and simmer 20-23 min or until sauce is thickened, stirring occasionally. Remove from heat and cool to room temperature. The sauce will thicken up slightly as it cools and even more with refrigeration.


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